Catching up with the parents of Coosh, four years on…
On the 20th of August, Coosh celebrated its fourth birthday. To mark this momentous occasion, this week Lottie speaks to Rachel and Tom to
Written by
Lottie Clark
Baking in a Heatwave
The aircon is on full blast. Everything is melting. Staff included. It can only mean one thing … summer at Coosh is in full swing.
All Things 'Yummy Honey'
This week, Lottie speaks to Coosh regular and local beekeeper Erika Jones to learn about her 'Yummy Honey', from hosting her first
Becoming an Accidental Baker
In this month's newsletter, Lottie (patisserie and social media extraordinaire) shares the tale of her unexpected entrance into the world of Coosh.